Recipes
How to make your own Alfredo Sauce at home {Gluten Free too}
November 18, 2014
Never have enough Alfredo sauce when making Alfredo?That always happens to me - Always have to run to the store and get more. Recently I have started making my own. The taste is better - You end up with much more then the jars bought from the stores.
In our home we have Alfredo atleast once a week. We love to add steamed broccoli and carrots to outs - I always make to much, so we just put it in the fridge for the next days lunch and sometimes even dinner. It makes the best leftovers.
In our home we have Alfredo atleast once a week. We love to add steamed broccoli and carrots to outs - I always make to much, so we just put it in the fridge for the next days lunch and sometimes even dinner. It makes the best leftovers.
4 oz. cream cheese4 Tablespoons butter
2 teaspoons garlic powder or salt
3/4 cup milk ( I used Evaporated Milk)
2/3 cup Parmesan cheese
Dash of salt
Dash of pepper
Mix all together in your mixer until there are no lumps - Then add to your Alfredo noodles.
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